Vanilla Masala Chai
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DESCRIPTION:
A warming and spicy chai tea with a hint of vanilla worth savouring. It is made by brewing black tea with a selection of Indian spices and herbs. It is usually served with milk providing a sweet but lightly spicy taste perfect eaten with sweet desserts.
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FLAVOUR:
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INGREDIENTS:
Black teas, ginger, cinnamon, cardamom, black and white pepper, clove, calendula petals, nutmeg, natural vanilla flavour.
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TEA TYPE:
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COLLECTION:
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SERVING:
Each pouch contains 12g | 5 servings or 60g | 25 servings or 240g | 100 servings of loose leaf tea.
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ORIGIN:
Brewing Guide
Each of our loose leaf teas requires some simple brewing instructions. Find all the information you'll need in this simple guide.
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